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Food Clean Room

Food clean room is mainly used in beverage, milk, cheese, mushroom, etc. It mainly has change room, air shower, air lock and clean production area. Microbial particle exist everywhere in the air that easily cause food to spoil. Sterile clean room can store food at low temperature and sterilize food at high temperature by killing microorganism in order to reserve food nutrition and flavor.

Take one of our food clean room as example. (Bangladesh, 3000m2, ISO 8)